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2012 Buffalo Regional Schedule PDF Print E-mail
Written by Weston A Price Foundation   
Friday, 22 June 2012 19:25

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Saturday September 15, Track I - Getting Started With Traditional Foods

7:30 am - 9:00 am Registration & Exhibits Open
9:00 am  - 10:30 am   Sally Fallon Morell  Nourishing Traditional Diets - Part I
10:30 am - 10:45 am Break
10:45 am - 12:15 pm   Sally Fallon Morell Nourishing Traditional Diets - Part II
12:15 pm - 1:45 pm Lunch and Visit Exhibits
1:45 pm - 3:00 pm Cathy Hohmeyer Traditional Foods Cooking Demonstrations - Broths, Sauces and Gravies
3:00 pm - 3:30 pm Break and Visit Exhibits
3:30 pm - 4:45 pm Maureen Diaz Traditional Foods Cooking Demonstrations - Vegetable Ferments and Chutneys
4:45 pm - 6:00 pm Visit Exhibits
7:30 pm - 9:00 pm Farmageddon Screening


Saturday September 15, Track II - Wise Healers

7:30 am - 9:00 am  Registration & Exhibits Open
9:00 am  - 10:30 am  Joette J. Calabrese, HMC, CCH, RSHom (Na)  How to Treat Fever the Homeopathic Way
10:30 am - 10:45 am  Break
10:45 am - 12:15 pm  Kathy Pirtle  Treating Acid Reflux, Digestive Disorders and Chronic Pain with Traditional Foods
12:15 pm - 1:45 pm  Lunch and Visit Exhibits
1:45 pm - 3:00 pm  Laura Villanti  Gut and Psychology Syndrome
3:00 pm - 3:30 pm  Break and Visit Exhibits
3:30 pm - 4:45 pm  C. Andi Locke Mears  German New Medicine - Beyond Alternative Medicine
4:45 pm - 6:00 pm  Visit Exhibits
7:30 pm - 9:00 pm Farmageddon Screening


Sunday September 16, Track I - Raw Milk

6:30 am - 7:30 am  Patty Kellogg  ADAPT - Stretching for Muscle Balance
8:00 am - 9:15 am  Sally Fallon Morell, MA  Health Benefits of Raw Milk
9:15 am - 9:45 am  Break
9:45 am - 11:00 am  Elisa Vander Hout  Raw Milk Production
11:00 am - 12:30 pm  Brunch
12:30 pm - 1:30 pm  Sally Fallon Morell, MA  Food Safety in Raw Milk Cheese Production
1:30 pm - 2:00 pm  Break
2:00 pm - 3:15 pm  Maureen Diaz  Traditional Foods Demonstration - Cultured Dairy
3:15 pm - 3:30 pm  Break
3:30 pm - 4:15 pm  Sally, Michael, Kathy P. Joette  Plenary Panel Discussion & Closing


Sunday September 16, Track II - Wise Entrepreneurs

6:30 am - 7:30 am  Patty Kellogg  ADAPT - Stretching for Muscle Balance
8:00 am - 9:15 am  Elisa Vander Hout  Consumer-Owned Farms
9:15 am - 9:45 am  Break and Visit Exhibits
9:45 am - 11:00 am  Cathy Hohmeyer  Resort Dining & Real Foods Take Out
11:00 am - 12:30 pm  Brunch
12:30 pm - 1:30 pm  Ella McElwee, ND, HmD, PhD  Health by Choice
1:30 pm - 2:00 pm  Scott Grzybek  Zukay Live Foods
2:00 pm - 2:25 pm  Max Kane  farmmatch.com
2:25 pm - 2:50 pm  Dave Wetzel  Green Pasture Products
3:15 pm - 3:30 pm  Break
3:30 pm - 4:15 pm  Sally, Elisa, Kathy P. Joette  Plenary Panel Discussion & Closing


10:45 am - 12:15 pm
Last Updated on Wednesday, 12 September 2012 13:35