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# Article Title Date Author
1 Adventures in Macro-Nutrient Land Wednesday, 02 April 2003 Sally Fallon and Mary G. Enig, PhD
2 Bearers of the Cross: Crucifers in the Context of Traditional Diets and Modern Science Friday, 15 February 2008 Chris Masterjohn
3 Bitters: the Revival of a Forgotten Flavor Monday, 17 January 2011 Danielle Charles-Davies
4 Characteristics of Traditional Diets Saturday, 01 January 2000 Weston A. Price Foundation
5 Comments on the USDA Dietary Guidelines Wednesday, 23 June 2010 Sally Fallon Morell
6 Complexity and Food Sunday, 15 February 2004 Kenneth Fielding Morehead, DOM, DAONB
7 Dietary Dangers Saturday, 01 January 2000 Weston A. Price Foundation
8 Dietary Guidelines Saturday, 01 January 2000 Weston A. Price Foundation
9 Guide to Superfoods Saturday, 01 January 2000 Sally Fallon and Mary G. Enig, PhD
10 How We Eat: Food Journals of the Weston A. Price Foundation Board of Directors Tuesday, 29 April 2003 Weston A. Price Foundation
11 Myths & Truths About Nutrition Saturday, 01 January 2000 Weston A. Price Foundation
12 Principles of Healthy Diets Saturday, 01 January 2000 Weston A. Price Foundation
13 The Right Price Wednesday, 26 April 2006 Sally Fallon
14 The USDA’s Pyramid Scheme Saturday, 02 April 2011 Adele Hite
15 What's Wrong with "Politically Correct" Nutrition? Saturday, 01 January 2000 Weston A. Price Foundation