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Schedule

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FRIDAY, NOVEMBER 10

Track I: Traditional Diets

10:00-12:00 Sally Fallon, MA--"Seminar on Traditional Diets"

12:00-1:30 Lunch and Visit Sponsoring Exhibits

1:30-3:00 Sally Fallon, MA--"Seminar on Traditional Diets" continued

3:00-3:30 Visit Sponsoring Exhibits

3:30-5:30 Sally Fallon, MA--"Seminar on Traditional Diets" continued

Track II: Enzymes and Lacto-Fermented Foods

10:00 - 12:00 Tony Savard, PhD--"Myths and Facts about Lacto-Fermentation"

12:00-1:30 Lunch and Visit Sponsoring Exhibits

1:30 - 3:00 George Yu, MD--"Age-Related Decline in Digestive Enzymes"

3:00-3:30 Visit Sponsoring Exhibits

3:30 - 5:00 Hiro Watanabe, PhD--"The Magic of Miso"

Track III: Nourishing Traditional Cooking

10:30 - 12:00 Victoria Bloch and Hollie Greenwood --"Making the Transition to Whole Foods Cooking and Eating"

12:00-1:30 Lunch and Visit Sponsoring Exhibits

1:30 - 3:00 Maureen Diaz--"Food Preparation Made Easy the Nourishing Traditions Way"

3:00-3:30 Visit Sponsoring Exhibits

3:30 - 5:00 Jessica Prentice--"Simple Suppers"

Track IV: Micro-Dairies

10:00-12:00 George Calvert--"Creating a Cash Cow with a Micro-Dairy"

12:00-1:30 Lunch and Visit Sponsoring Exhibits

1:30-3:00 George Calvert--"Creating a Cash Cow with a Micro-Dairy," continued

3:00-3:30 Visit Sponsoring Exhibits

3:30-5:00 George Calvert--"Creating a Cash Cow with a Micro-Dairy," continued

6:30 - 7:30 Buffet Dinner
7:30 - 11:30 Dance

SATURDAY, NOVEMBER 11

9:00 - 9:30 Sally Fallon, MA--"Weston A. Price on Soil Fertility"

9:30 - 10:45 Joseph R. Heckman, PhD--"Organic Agriculture History"

11:00 - 12:15 Ross Welch, PhD--"Agriculture as a Tool for Better Health"

12:15 - 1:45 Lunch; Visit Exhibits

1:45 - 3:00 Arden Anderson, PhD, DO--"Soil Nutrients and Human Health

3:15 - 4:45 Panel Discussions

1. "Nutrition in Schools and Hospitals"
   Carol Esche, RN, DNP, MA, CNA, Panel Leader with "Two Angry Moms" Amy Kalafa and Dr. Susan Rubin on school meals
2. "The National Animal Identification System"
   Judith McGeary, anti-NAIS Activist, Panel Leader with Mary Zanoni, Dick Stevens, and Joel Salatin, farmer
3. "Sustainable Agriculture"
   Joseph R. Heckman, PhD, Panel Leader
4. "Treating Chronic Disease"
   Kaayla T. Daniel, PhD, Panel Leader, with Mary G. Enig, PhD, Liz Lipski, PhD, CCN, and Kathy O'Brien

4:45-6:30 Visit Exhibits

6:30 - 10:00 Awards Banquet

Dinner by Chef K. Michael Sullivan
Keynote Address by Mae Wan Ho, PhD:
"The Dangers of Genetically Modified Food"

SUNDAY, NOVEMBER 12

Track I: Soil and Health

10:00 - 11:30 Jerry Brunetti--"Iodine and Other 'Unimportant' Nutritional Elements"

11:30-1:00 Cheese Taste Lunch and Visit Exhibits

1:00 - 2:30 Tilak Dhiman, PhD--"Feeding Animals for Human Health"

2:30-3:15 Visit Exhibits

3:15 - 4:45 Gerald Fry--"Genetics and Quality Beef"

Track II: Plant-Based Diets - Problems and Solutions

10:00 - 11:30 Chris Masterjohn--"Vegetarianism and Nutrient Deficiencies"

11:30-1:00 Cheese Taste Lunch and Visit Exhibits

1:00 - 2:30 Bernard Poggi--"Soy and Male Development"

2:30-3:15 Visit Exhibits

3:15 - 4:45 Kaayla T. Daniel, PhD--"Recovering from Soy"

Track III: Thyroid and Adrenal Health

10:00 - 11:30 Thomas Cowan, MD--"Diseases of Adrenal Insufficiency"

11:30-1:00 Cheese Taste Lunch and Visit Exhibits

1:00 - 2:30 Bruce Rind, MD--"Diagnosis and Treatment of Adrenal and Thyroid Problems"

2:30-3:15 Visit Exhibits

3:15 - 4:45 James L. Wilson, ND, DC, PhD--"Adrenal Fatigue"

Track IV: Farm and Garden

10:00 - 11:30 Peter Gail, PhD--"Reconnecting Americans to their Wild Food Traditions"

11:30-1:00 Cheese Taste Lunch and Visit Exhibits

1:00 - 2:30 Christina Chambreau, DVM--"Holistic Farms, the Key to Health for All Life"

2:30-3:15 Visit Exhibits

3:15 - 4:45 Steffan Schneider--"Taking a Closer Look at Biodynamic Farming"

5:00 - 6:00 Closing Ceremony

9:00 - 4:00 Chapter Leaders Meeting

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