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David
Brownstein, MD, is a Board-Certified family physician
who utilizes the best of conventional and alternative therapies.
He is the Medical Director for the Center for Holistic Medicine
in West Bloomfield, Michigan. He is a graduate of the University
of Michigan and Wayne State University School of Medicine. Dr.
Brownstein is a member of the American Academy of Family Physicians
and the American College for the Advancement in Medicine. He is
the father of two beautiful girls, Hailey and Jessica, and is
a retired soccer coach. Dr. Brownstein has lectured internationally
about his success using natural remedies. Dr. Brownstein has authored
eight books: Iodine: Why You Need It, Why You Can’t
Live Without It, 3rd Edition; Drugs That Don’t
Work and Natural Therapies That Do; The Miracle of Natural
Hormones 3rd Edition; Overcoming Thyroid Disorders
2nd Edition; Overcoming Arthritis; Salt Your Way to Health;
The Guide To Healthy Eating; and The Guide to a Gluten-Free
Diet. Visit his website at www.centerforholisticmedicine.com
|
Natasha
Campbell-McBride MD, MMedSci (neurology), MMedSci (nutrition),
graduated with honors as a medical doctor in 1984 from
Bashkir Medical University in Russia. In the following years she
gained a postgraduate degree in neurology.After practicing for
five years as a neurologist and three years as a neurosurgeon,
she started a family and moved to the UK. Fairly shortly after
that her son was diagnosed autistic, which prompted an intensive
study into causes and treatments of autism. It was during this
time that Dr. Campbell-McBride developed her theories on the relationship
between neurological disorders and nutrition. She then completed
a second postgraduate degree in human nutrition at Sheffield University,
UK.
Having successfully treated her son, Dr. Campbell-McBride has
returned to practice in 2000 and runs the Cambridge Nutrition
Clinic. She has specialized in using nutritional approach as a
treatment, and has become recognized as one of the world’s
leading experts in treating children and adults with learning
disabilities and other mental disorders, as well as children and
adults with digestive and immune disorders.
In 2004 she has published Gut And Psychology Syndrome.
Natural Treatment Of Autism, ADHD, Dyslexia, Dyspraxia,
Depression And Schizophrenia, in which she explores the connection
between the patient's physical state and brain function. The book
gives full details of the GAPS Nutritional Protocol, highly successful
in treating patients with learning disabilities and other mental
problems.
In her clinic, Dr Campbell-McBride works with many patients suffering
from heart disease, high blood pressure, arrhythmia, stroke and
other complications of atherosclerosis. She has become acutely
aware of the existing confusion about nutrition and these conditions,
which spurred an intensive study into this subject. The result
of this study is her new book Put You Heart In Your Mouth!
What Really Is Heart Disease And What We Can Do To Prevent And
Even Reverse It.
Dr Campbell-McBride is a keynote speaker at many professional
conferences and seminars around the world. She frequently gives
talks to health practitioners, patient groups and associations.
She is a member of the Society of Authors and a regular contributing
health editor to a number of magazines and newsletters. |
Paul
Chek, HHP, NMT. For over 25 years, Paul Chek’s unique,
holistic health approach to treatment and education has transformed
the lives of countless men and women through educational programs
designed to enhance each individual's health and well-being potential.
Paul is the founder of the C.H.E.K Institute, based in San Diego,
California and the P~P~S Success Mastery Program. As a walking,
talking definition of success, Paul is above all an educator: teaching
and applying his methods to benefit others through lectures and
multimedia. He is an internationally renowned expert at developing
practical and effective methods for addressing all aspects of physical,
emotional, mental and spiritual well-being. By treating the body
as a whole system and finding the root cause of a problem, Paul
has successfully coached clients toward complete resolution of their
health and performance challenges, where traditional approaches
have consistently failed. Paul is sought after as an international
presenter and consultant for successful organizations including
the Chicago Bulls, Australia’s Canberra Raiders, and the U.S.
Air Force Academy. He has produced more than 50 videos, six books,
and 16 advanced-level home study courses while regularly contributing
to several industry publications and web sites, such as Mercola.com
and Personal Training on the Net. |
Mary
Cordaro, Home Environmental Specialist, CEO H3Environmental is
a Certified Bau-Bioloigist. She has also created a line of organic,
hypo-allergic mattresses and bedding under her own name, called
“The Mary Cordaro Collection Naturally Healthy, Organic
Beds and Bedding.” Since 1989, Mary has helped clients
who are sensitive to conventional building and interior materials
by providing resources for diagnosing and solving environmental
home problems. Her integrated approach is unique, synthesizing
the fields of “Bau-Biologie,”* Building Science, and
green building with an overlay of the low consumption, ecological
lifestyle. Cordaro directs a team of specialists who work
together to test for and solve contaminant problems in homes.
She also consults with homeowners, architects, interior designers
and contractors on healthy (and not just green) new construction
and remodels. She lectures and teaches around the
country. Visit her website at www.h3environmental.com.
*Bau-Biologie, which means “building with life,” is
a field that originated in Germany. It is the study of how living
and working environments affect both human and planetary health.
|
Tom
Cowan, MD is in private medical practice in San Francisco,
California. He is a frequent lecturer around the country on health
and nutrition. His book, The Fourfold Path to Healing,
was published in 2004. Dr. Cowan is on the Board of Directors of
The Weston A. Price Foundation. Visit his website at www.fourfoldhealing.com.
|
Debra
Lynn Dadd brings over twenty years of research and real-life
experience to her work as a consumer advocate for health and the
environment. She is the author of Home Safe Home: Creating a
Healthy Home Environment by Reducing Exposure to Toxic Household
Products (Tarcher/Penguin 2004). Debra also publishes the online
directory "Debra's List," which contains nearly 1000 links
to nontoxic, natural and earthwise products, and the popular "Green
Living Q&A" blog. She is a regular contributor to Ecological
Home Ideas magazine, is a consultant to individuals and businesses,
and lectures frequently. She lives with her husband and cat in a
nontoxic home in Clearwater, Florida. |
Kaayla
T. Daniel, PhD, CCN is the founder and
director of The Whole Nutritionist. Dr. Kaayla Daniel designs individualized
diet, supplement and lifestyle plans. She is the author of The
Whole Soy Story, as well as numerous publications on nutrition,
herbal medicine, anti-aging therapies, and environmental medicine.
Dr. Daniel is on the Board of Directors of The Weston A Price Foundation.
Visit her website at www.thewholesoystory.com.
|
James
DeMeo, PhD, formally studied the Earth, atmospheric, and
environmental/social sciences at Florida International University
and the University of Kansas, where he earned his PhD in 1986. At
KU, he openly undertook graduate-level natural scientific research
specifically focused upon Wilhelm Reich's controversial discoveries,
subjecting those ideas to rigorous testing with positive verification
of the original findings. DeMeo has undertaken field research in
the arid American Southwest, Egypt, Israel, sub-Saharan Eritrea,
and Namibia, Africa. His published works include various articles
and compendiums, and several books, including Saharasia, The
Orgone Accumulator Handbook, On Wilhelm Reich and Orgonomy
and Heretic's Notebook. He is also co-editor for the German-language
compendium Nach Reic, and editor of the journal Pulse of the Planet.
DeMeo served on the faculty of Geography at Illinois State University
and the University of Miami. He founded the Orgone Biophysical Research
Lab and Greenspring Center in rural Ashland, Oregon, holding the
post of Director since 1978. |
Mary
G. Enig, PhD. A well-known author, lecturer, and scientist,
Dr. Mary Enig focus is on trans fatty acids and other nutritional
and health topics. She has provided expert witness in human nutrition
in numerous court proceedings. She is Vice-President of the Weston
A. Price Foundation and Scientific Editor of Wise Traditions,
the Foundation’s quarterly journal.
|
Dina
Falconi is an herbalist with a strong focus on food activism
and nutritional healing. She is the author of Earthly Bodies
& Heavenly Hair, owner of Falcon Formulations, a natural
body care product business, co-creator of Earthly Extracts, a line
of medicinal tinctures, and a founding member of the Northeast Herbal
Association. She offers workshops and consultations throughout the
northeast. Dina is Chapter Leader for the Hudson Valley Weston A.
Price Foundation, on the steering committee of Slow Food - Hudson
Valley Convivium, and organizes the Family Farm Festival, a sustainable
agriculture festival in High Falls, New York, held the Sunday after
Labor Day. |
Sally
Fallon, MA- President of The Weston A Price Foundation
and Founder of A Campaign for Real Milk, Ms. Fallon lectures extensively
around the world on issues of health and nutrition. She is a prolific
writer of numerous articles and books. In 1996, Ms. Fallon published
Nourishing Traditions, the cookbook which launched her
career in alternative health. |
Lynne Farrow, MA, is a former
college professor, journalist and editor. She currently serves
as Director of the nonprofit research and advocacy organization,
Breast Cancer Choices. She has moderated the Amazon Breast Cancer
Internet Group for many years and investigated research for integrative
therapies. In 2005, Breast Cancer Choices launched a patient-driven
research initiative, The Iodine Investigation Project. This database
study follows women using iodine as a part of their therapy strategy
for breast disease, with an emphasis on breast cancer. The organization
is the first cancer advocacy group to conduct a database study
by patients for patients. Lynne also moderates Breast Cancer Think
Tank, an information-oriented Internet discussion group exploring
articles, studies, therapies, ideas and medical conference speeches.
Visit her website at www.breastcancerchoices.org.
|
Joseph
Heckman, PhD, is a Professor of Soil Science at Rutgers
University where he teaches courses in Soil Fertility, Organic Crop
Production, and Agroecology. His current research focus is
on sustaining soil fertility with nutrient cycling and composting.
His extension programs are designed to support healthy plant and
animal ecosystems with the goal of establishing sustainable communities
and local nutritious food systems. Dr. Heckman has served
as Associate Editor of Journal of American Society of Horticulture
Science, and as Chair of the Council on History, Philosophy,
and Sociology of Soil Science. Dr. Heckman is currently serving
on the American Society Agronomy, Committee on Organic and Sustainable
Agriculture. In 2008, Dr. Heckman hosted a seminar series
on Raw Milk at Rutgers University. |
Mark
Kastel is co-founder of The Cornucopia Institute, a progressive
farm policy research group based in Wisconsin and director of
its Organic Integrity Project.
For almost 20 years prior to its launch he was president of M.
A. Kastel and Associates, Inc. His professional practice included
political consulting, lobbying work on behalf of family farm groups
and business development work benefiting family-scale farmers.
Mr. Kastel has played a key role in a number of cooperative ventures
designed to empower farmers in the marketplace. His development
work has focused on creating sustainable farmer-owned businesses
with an emphasis on dairy production and marketing.
Kastel played a key role in the farm community’s response
to the introduction of rBGH. His watershed research, published
while doing policy work for the Farmers Union, brought great media
scrutiny on this issue when he revealed the fact that cows were
dying and whole herds were suffering from serious illnesses soon
after they were injected. He has been intimately involved at numerous
stages during development of the bill to regulate organic farming
in Congress and the subsequent rulemaking process at the USDA.
Kastel, who worked for agribusiness giants International Harvester
and J.I. Case before making the paradigm shift to sustainable
farming, lives on a 160-acre organic farm in the rugged hills
of southwestern Wisconsin, near the tiny burg of Rockton. Visit
his website at www.cornucopia.org.
|
Claudia
Keel is a clinical herbalist, and flower essence therapist
practicing in New York City. She is also the Weston Price Foundation
NYC chapter leader and the founder- president of the Traditional
Nutrition Guild, a non-profit buying club connecting 600+ metro
NY members with organic farmers producing delicious, nutrient-dense
foods. As an avid gardener and wild-crafter, she has great love
of vital and abundant wild foods. |
Galen
Knight, PhD, began his career in cancer research at Snyder
Memorial Foundation in Winfield, Kansas, midway through his undergraduate
studies. After obtaining a BS degree in chemistry and biology from
Southwestern College in 1976, he worked his way through graduate
school at The University of Texas at Austin as a teaching assistant
and research associate, obtaining a PhD Chemistry from the Biochemistry
Department, with extensive additional study and training in all
possible areas of health, except memorizing drugs. His dissertation
describes the resolution, characterization, and reconstitution of
each component of the iodinating system in the thyroid gland, which
is the probable pathway actually responsible for thyroid hormone
biosynthesis, one that is completely different than alleged peroxide-dependent
mechanisms. After post-doctoral work at the University of
New Mexico, perfecting assays used by Sandoz Pharmaceuticals (now
Novartis) to identify and develop Lescol for lowering cholesterol
while also discovering both the vitaletheine modulators and
novel therapeutic uses for beta-alethine, he published the latter
discoveries on the non-toxic cancer and immune therapies along with
blood-building benefits in back-to-back papers in the November 1,
1994 issue of Cancer Research, also presenting posters
on these subjects at the American Society for Cell Biology in Denver,
Colorado, and at the American Association for Cancer Research Meeting
in Taipei, Taiwan. The humoral or antibody-mediated immunological
benefits for cancer treatments are developed further in a number
of patents and other applications.
Galen co-founded VitaleTherapeutics, Inc., in February of 1995
with Dr. Ron Watson, who just happens to have co-authored a CRC
Handbook on Nutrition and AIDS with Dr. Mary Enig, vice president
of the Weston A. Price Foundation. Galen is the principal author
of most of this organization's web site, www.VitaleTherapeutics.org,
devoted to the study and dissemination of truthful information
about these and other inexpensive, non-toxic, nutritional, environmental,
and immunotherapeutic approaches to the treatment and elimination
of disease. In more than 30 years of health research, Knight has
also elucidated new ways in which cholesterol biosynthesis is
naturally regulated, along with many toxins that cause
cancer and the mechanisms through which this all occurs. These
insights have led to several non-toxic and nutritional ways of
preventing and treating disease. For example, thyroid imbalances,
resulting from underlying causes similar to heart disease and
cancer, can result in a variety of health problems, including
poor assimilation and utilization of food, poor thermal regulation,
imbalances in enzymes and protein, and even neurological and "emotional"
problems such as delirium, schizophrenia, hallucinations, mania,
seizures, and anxiety. Another publication co-authored by
Galen describes the identification of a toxic 24,25-epoxide of
cholesterol in foodstuffs that forms spontaneously in air, ultimately
resulting in 25-hydroxycholesterol (Journal of Lipid Research,
1994), which indicates that the cooking and packaging of foods
with cholesterol content are critical to safety. Galen also used
3-dimensional kriging algorithms to determine that early intervention,
when edema is just starting, is the key to successful lymphedema
treatment in breast cancer patients (American Journal of Surgeons,
1999). Most recently, Galen contributed to the Weston A. Price
Foundation's efforts to petition for removal of heart health claims
for soy.
|
Dr.
Janet R. Lang, BA, DC, is a 1979 summa cum laude
graduate of Palmer College of Chiropractic. She began studying Dr.
Royal Lee’s whole food nutrition philosophy while a student
at Palmer and has used Standard Process nutrition extensively in
her practices. She is the author of Understanding the Peripheral
Nervous System and a contributing author (along with others,
including Bernie Siegel, MD, Norman Cousins and Prince Charles)
of the book The Heart of the Healer.
Dr. Lang
developed a large practice in the Catskill region of New York
before being invited to join the multi-professional Healing Arts
Clinic in Loveland, Colorado. There she developed another substantial
practice which included two chiropractic associates. The other
health professionals at Healing Arts included a dentist, medical
doctors, psychologists, and massage therapists.
In practice for 28 years, Dr. Lang now resides and works in St.
Louis, Missouri. Her time is devoted to her consulting practice,
ongoing clinical research, and teaching professional Functional
Endocrinology seminars across the country. Visit her website at
drjlang.com.
|
Chris
Masterjohn is the creator and editor of Cholesterol-And-Health.Com,
a web site dedicated to extolling the benefits of cholesterol and
cholesterol-rich foods. He is a frequent contributor to Wise
Traditions, the quarterly journal of the Weston A. Price Foundation.
He has published two peer-reviewed publications, including a hypothesis on
the molecular mechanism of vitamin D toxicity. His primary
interest is the interaction between the fat-soluble vitamins, especially
vitamins A, D and K. He holds a BA in History from the University
of Massachusetts Amherst and is currently pursuing his PhD in Nutritional
Science with a specialty in Biochemical and Molecular Nutrition
at the University of Connecticut. |
Mary
L. Morris, BA, CRT, RPSGT, is a Registered Polysomnography
Technologist. She holds a BA degree from the University of Arizona,
and is also a certified Respiratory Therapist with over twelve years’
experience. Mary and her family have miraculously recovered from
a life of deteriorating health, and emerged into a life of renewed
energy by adopting a diet rich in nutrient-dense foods, exercise
and good sleep. With over five years’ experience as a sleep
professional, Mary regularly educates her patients in the importance
of allowing the body factory to rebuild itself by adopting quality
sleep practices. |
Renaissance
man Richard Morris has been a medical illustrator,
college-level instructor, aerospace software designer and biodynamic
farm hand. Once weighing over 400 pounds, Richard lost over 150
pounds eating real food. He is the author of A Life Unburdened:
Getting Over Weight and Getting on with My Life. The book
is a hard-hitting memoir and survival guide that details his recovery
from morbid obesity. Richard is a sought-after speaker and the
creator of breadandmoney.com, a web site that extols the virtues
of traditional foods and independent thinking. An ardent supporter
of personal empowerment for public health and fair trade for the
family farm, Richard delivers his inspiring message of real food
for real living to eager audiences around the country.
|
Katherine
Mowbray likes to work with people from all walks of life
to promote and educate them about cheese and milk delicacies, so
that people have the confidence and skills to make their own. IShe
feels that it is important to keep this ancient art of cheese making
alive and well and in the grasp of people's hands today. Technology,
commercialism and modern culinary practices are far removed from
the artisan cheese maker. Katherine puts people in touch with something
that is real and makes possible for them the craft of cheese making.
She lives in New Zealand, makes cheese on a small scale and travels
the country teaching. |
Julia
Ross, MA, MFT, is a pioneer in the field of nutritional
psychology. She is the best selling author of The Diet Cure
(Penguin, 2000), a guide to recovery from addiction to refined carbohydrates.
Her second book, The Mood Cure (Penguin, 2004), is a nutritional
brain repair manual for those suffering from our epidemics of depression,
anxiety, over-stress, and chemical dependency. Ross has founded
and directed seven treatment programs for mood problems, addictions,
and eating disorders in the San Francisco Bay Area since 1980. She
is now Executive Director of the nationally recognized Recovery
Systems Clinic in Mill Valley, California. There, Ross and her team
of psychotherapists, nutritionists, and holistic physicians, have
developed an innovative treatment model that has helped thousands
of people eliminate their chronic negative moods and dependence
on toxic comfort foods, alcohol, drugs, and antidepressant medications.
Ross lectures and teaches internationally
and conducts her own professional training seminars throughout
the U.S. She is a frequent guest on radio and TV, and her alternative
methods for treating depression have twice been featured on NBC
news programs aired nationwide. |
Professor
Beverly Rubik, Phd., earned her PhD
in biophysics in 1979 at the University of California at Berkeley.
As a frontier scientist, she is internationally renowned for exploring
biofield science and energy medicine. Her main area of focus is
research on the subtle energetics of living systems, including
spiritual healing. She has published over 60 papers and two books.
Dr. Rubik serves on the editorial boards of Journal of Alternative
& Complementary Medicine, Evidence-Based Integrative Medicine,
and Integrative Medicine Insights. She has served on the
advisory boards of various groups, including the Program in Integrative
Medicine under Dr. Andrew Weil.
Dr. Rubik was one of 18 congressionally appointed members of
the Program Advisory Board to the Office of Alternative Medicine
at the US National Institutes of Health (NIH) from 1992-1997,
and she chaired the NIH panels on electromagnetic medicine and
manual healing. This was the precursory organization to National
Center for Complementary and Alternative Medicine.
Dr. Rubik founded the Institute for Frontier Science (IFS) in
1996. Laurance S. Rockefeller, Sr., helped support the founding
of the IFS. In 2002, IFS was awarded an NIH center grant for frontier
medicine research on biofield science in consortium with researchers
at the University of Arizona. Dr. Rubik was a project director
in this consortium and supervised studies on Reiki, a form of
Japanese spiritual healing, and on qigong therapy, a healing practice
that originated in China.
Beverly Rubik has appeared on numerous television programs throughout
the US and worldwide, including a live appearance on the most
popular morning television program in the US, “Good Morning
America” (ABC-TV), where she presented her research on the
human energy field in December 2000. She serves as a consultant
in the health care industry on maverick health and wellness products
and as a holistic health consultant to individual clients.
Dr. Rubik is most recently the author of Life at the Edge
of Science, published by the Institute for Frontier Sciences.
|
Jack
L. Samuels is a graduate of Northwestern University,
Evanston, Illinois, where he received both a Bachelor of Arts
degree with a major in biology and a Master of Science in Hospital
Administration degree.
Mr. Samuels is co-founder and president of the Truth-in-Labeling
Campaign (TLC), a former vice president of Nutrition for Optimal
Health Association (NOHA), a former member of the advisory board
of the former National Organization Mobilized to Stop Glutamates
(NOMSG), and a member of the honorary board of The Weston A. Price
Foundation.
Following about 15 years as a hospital administrator, Mr. Samuels
became an investment banker, providing investment banking services
to the health care industry. He has been retired since 1995
because he found it impossible to avoid becoming ill from MSG
when traveling to serve his clients. Mr. Samuels has lost consciousness
over 30 times from MSG.
Since 1989, Mr. Samuels has worked with his wife, Adrienne Samuels,
Ph.D., to advise consumers, physicians, researchers, and government
officials about the dangers of MSG, and to counsel MSG-sensitive
people. They have testified at meetings held by, and/or
funded by, the Food and Drug Administration (FDA) relating to
MSG, and have had articles and letters published in health magazines
and scientific journals. They have also appeared on radio
and television regarding the MSG issue.
In 1994, the Samuels participated as plaintiffs in a federal suit
against the FDA regarding the full disclosure of MSG in processed
foods. At that time, the Samuels decided to start a nonprofit
corporation, TLC, to serve the needs of MSG-sensitive people,
and to represent their interests in the court effort. TLC
was incorporated in Illinois as a not-for-profit corporation in
1994, and is recognized as a nonprofit agency by the Internal
Revenue Service.
|
Jeffrey
Smith is the executive director of the Institute for
Responsible Technology. His globally respected research captured
public attention in 2003 with his first book Seeds of Deception—the
world’s bestselling book on genetically modified (GM) foods,
published in 10 languages. Mr. Smith’s recent book, Genetic
Roulette: The Documented Health Risks of Genetically Modified
Foods, presents 65 health dangers of GM foods and demonstrates
that current safety assessments are not competent to protect the
public from harm.
Former UK environment minister Michael Meacher says the revelations
in Genetic Roulette may “change the global course of events
this century.” GM Watch wrote, “Smith has
to be the best science communicator alive today, and this book
stands as the final word on GM health risks.” Author Candace
Pert, formerly a scientist with the US National Institutes of
Health, describes Smith as “the leading world expert in
the understanding and communication of the health issues surrounding
genetically modified foods.”
A popular keynote speaker, Mr. Smith has lectured in more than
25 countries and has counseled world leaders from every continent.
He has been quoted by hundreds of media outlets across the globe
including, The New York Times, Washington Post, BBC World
Service, Nature, New Scientist, and Time Magazine.
Mr. Smith is the founder of the GM-Free School Campaign, as
well as The Campaign for Healthier Eating in America, a revolutionary
industry and consumer movement designed to remove GM ingredients
from the US food supply.
He lives with his wife in Iowa, surrounded by genetically modified
soybeans and corn. Visit his website at www.seedsofdeception.com.
|
Dr.
Beverly B. Teter, PhD., received her B.S degree in chemistry
from George Washington University, in Washington, D.C. and her
PhD in Nutritional Sciences from the University of Maryland in
College Park, Maryland. She has studied the chemistry, biochemistry
and metabolic effects of trans fatty acids for nearly
thirty years. She was the first researcher to report the effects
of these isomeric fatty acids on milk fat in mice, cows, and women.
Most of the data on trans fatty acids that are presented in the
USDA food composition tables came from the research laboratories
at the University of Maryland under contract with the USDA. She
has published numerous research papers and authored several book
chapters and white papers dealing with fatty acid composition
and metabolism. Dr. Teter holds two patents with three others
pending. She and her husband are the joyous parents of four sons
and five grandchildren.
|
Theresa
Vernon, LAc, has worked with chronic and difficult health
conditions since 1986 using comprehensive healing programs including
Chinese Medicine, diet, and supplement therapy utilizing Hair
Tissue Mineral Analysis. Metal imbalances and toxicities
are important factors in difficult to treat patients. She practices
in Ojai, California.
|
| Louisa Williams, ND, Louisa Williams
currently practices as a naturopathic physician (Bastyr University)
in Marin County, Ccalifornia. She also holds a Doctor of Chiropractic
degree (Texas Chiropractic College) and a Master's in counseling
psychology (Purdue). She has lectured extensively in both Europe
and America, and has published over 20 teaching manuals and recently
authored her first book, Radical Medicine: Profound Intervention
in a Profoundly Toxic Age. After over 24 years in clinical
practice, she has come to recognize and specialize in the following
areas: environmental medicine, especially the detoxification of
dental amalgam fillings and other heavy metals; therapeutic intervention
in petrochemical intoxication; the diagnosis and appropriate referral
for dental malocclusions and TMD (temporomandibular joint dysfunction)
as well as for dental focal infections and, when required,
cavitation surgery. She also specializes in the diagnosis and treatment
of other chronic focal infections (tonsil, sinus, etc.) and scar
interference fields, dietary counseling and nutritional supplementation,
the assessment of food allergies and dysbiosis, the use of Belgium
drainage and German isopathic remedies, auriculotherapy (according
to Nogier of France), neural therapy from Germany, spinal and craniosacral
manipulation, and constitutional homeopathy (according to the Sankaran
System from India). Visit her website at radicalmedicine.com. |
Larry
Wisch has been interested in ecology and community his
entire life. He received a degree in Urban Human Ecology from Antioch
College 1975 and a Certificate of Horticulture from The Royal Botanic
Gardens at Kew in 1977, and began working as a horticulturalist
and horticulture instructor. In 1980 he co-founded San Francisco's
first limited equity housing cooperative. From 1985 to 2004 he expressed
his entrepreneurial spirit by starting and running two different
market research companies: Larry Wisch Associates and Blarry House
Research. In May of 2006 Larry celebrated the sixth anniversary
of his victory over lymphatic cancer. He is also a leader in the
Alive and Well HIV alternative movement. Larry's lifelong quest
for healing and wellness led him to the Weston A. Price Foundation,
and in 2005 he became the San Francisco Chapter Leader.
Larry grew up in the an extended community in the North Bronx The
Amalgamated Cooperatives, where socialized medicine, cooperative
daycare, nursery schools, and union organizing were part of his
original view of the world. Chicken soup and other wonderful Jewish
Eastern European smells permeated the hallways and apartments. He
now lives in San Francisco with his partner Giancarlo Calabrese.
He is the beverage maker at Three Stone Hearth community supported
kitchen in Berkeley, California. |
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