2002 Conference


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Saturday April 27 – Sunday April 28
The Arbor Banquet and Conference Facilities
Washington Times Building – Washington, DC

Saturday Presentations: “All About Beef”

  • Joel Salatin on Beef and the Environment
  • Mark Purdey on Mad Cow Disease
  • Mike Callicrate on The Business of Beef
  • Tom Cowan, MD on Health Benefits of Red Meat

Sunday Workshops:

  • Julia Ross, MA on Amino Acid Therapy
  • Krispin Sullivan, CN on Vitamin D
  • Mary G. Enig, PhD on Fats and Oils
  • Sally Fallon on Traditional Diets

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