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October 30, 2004
SUSTAINABLE TABLE LAUNCHED
TO HELP FAMLIES EAT HEALTHIER
GRACE (Global Resource Action Center for the Environment) launched a
new campaign - Sustainable Table - to help educate consumers on how to
shop smarter, eat healthier and enjoy the abundance of fresh, nutritious
meat and produce grown by local family farmers. From the benefits of
pasture-raised meat to the overuse of antibiotics in factory farms,
http://www.sustainabletable.org/ presents
all the issues in a clear, easy-to-understand format that makes it easier
for consumers to make healthier choices about what their
families eat.
"You are what you eat. And more families than ever before want
to eat
sustainably," said GRACE President Alice Slater. "We
launched Sustainable Table togive families
more choices about what goes into their bodies and more ways to
exercise their
purchasing power to support their local communities."
At
http://www.sustainabletable.org/home/,
consumers can find the popular Eat Well Guide, a free online directory
of meat, poultry, dairy and eggs produced using sustainable
agriculture. Simply enter a zip code and the Guide will direct you to
farms,
stores and restaurants close to home that sell sustainable foods. The
up-dated Eat Well Guide features a fresh new look with increased
functionality and hundreds of new entries. Look for the Guide's official
re-launch
in early November.
"Most families think they are locked into buying only the mass-produced
foods
available at supermarkets," noted Slater. "Sustainable Table
shows you
how to find
farmers markets, food cooperatives, community-supported agriculture
programs,
and stores that carry sustainable foods made by traditional family
farmers in your
area."
The website features The Meatrix, the most successful online advocacy
film in
history. Over 6 million online viewers have watched this critically
acclaimed, award winning flash-animation film that humorously spoofs
The
Matrix movies while
educating viewers about the issues surrounding factory farming.
Offline, the movie
has been screened at conferences, film festivals and special events
around the world
including the Woodstock Film Festival, the Telluride Mountainfilm
Festival, the 8th
Seoul International Labor Film Festival, and the 2004 Farm Aid concert.
Sustainable Table includes a Teacher Resource section for educators
interested in developing curricula around healthy eating and sustainable
agriculture. The website takes students to working farms that double
as
educational centers, shows which schools are serving sustainable foods,
and profiles successful school garden projects.
Consumers who want to make a difference in their communities can use "I
Care" cards that let their local grocers and restaurant owners
know that they care
about where their food comes from. These cards can be downloaded from
the
Sustainable Table website, printed out, and left at any store or
restaurant to urge
local retailers to supply and serve sustainable food.
(Global Resource Action Center for the Environment) works with
research, policy and grassroots communities to raise public awareness
and
promote solutions to preserve the planet for future generations.
GRACE partners with of the Center for a Livable Future at Johns Hopkins
University
Bloomberg School of Public Health. The Henry Spira/GRACE Project on
Industrial
Animal Production fosters interdisciplinary research on industrial
animal production and
addresses its impact on diet, the environment, and on human and animal
health. For more
information on all of GRACE's projects, please visit
http://www.gracelinks.org/.
The material on this site is copyrighted by the Weston A. Price Foundation.
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This page was posted on 11/02/04 |