The Double Danger of High Fructose Corn Syrup February 19, 2004 By Bill Sanda 1 Comment …is absorbed only 40 percent as quickly as glucose and causes only a modest rise in blood sugar.5 However, research on other hormonal factors suggests that fructose actually promotes disease…Read More »View more »
Why We Need to Reexamine the Risk/Benefit Tradeoffs of Vaccines July 29, 2015 By Stephanie Seneff, PhD 16 Comments
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Support S4002 To Protect Children From Certain Mandatory Vaccinations As A Condition Of School Attendance In New Jersey – Deadline Unknown August 24, 2023 By Administrator Leave a Comment
Weight Loss Medical Mayhem: Decades of Harm and Hype December 7, 2023 By Merinda Teller, MPH, PhD Leave a Comment
The Obscure Origins Of Modern-Day Climate Change Hysteria December 8, 2023 By James Kirkpatrick 1 Comment
How Does Pork Prepared in Various Ways Affect the Blood October 12, 2011 By Beverly Rubik 62 Comments
Comments on Preventative Controls for Registered Human Food and Animal Food/Feed Facilities August 31, 2011 By Kimberly Hartke Leave a Comment
Splendid Specimens: The History of Nutrition in Bodybuilding December 14, 2004 By Randy Roach 6 Comments
Studies Showing Adverse Effects of Isoflavones, 1950-2013 August 26, 2003 By Jill C. Nienhiser 1 Comment
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Dem Bones: Do High Protein Diets Cause Bone Loss? January 1, 2000 By Sally Fallon and Mary G. Enig, PhD 1 Comment
Weston A. Price Foundation Announces Board Changes November 3, 2015 By Weston A Price Foundation Leave a Comment
MSG: Three Little Letters that Spell Big Fat Trouble April 18, 2017 By Merinda Teller, MPH, PhD 3 Comments
Call for NIH to Investigate the Effect of Replacing Animal Fats April 26, 2017 By The Weston A Price Foundation 1 Comment
Help stop two dangerous bills in the New Jersey legislature! July 26, 2022 By Administrator 1 Comment
Baby Tongue-Tie: Eliciting Controversy for Two Thousand Years November 23, 2022 By Merinda Teller, MPH, PhD 2 Comments
Interview With Victor Cozzetto Clay: Ancient Earth Medicine December 27, 2022 By Hilda Labrada Gore Leave a Comment
EZ Water – What Is It, Why Do I Need It and How Do I Make It? by Dr. Gerald Pollack February 7, 2023 By Tim Boyd Leave a Comment
Help stop two bad vaccine bills in the Alabama Legislature! April 27, 2023 By Administrator Leave a Comment
Prominent Nutrition Group Brings 10th International Conference to Chicago October 26, 2009 By Kimberly Hartke Leave a Comment
Raid on Family’s Home and Organic Food Co-Op Challenged December 17, 2008 By Tim Boyd Leave a Comment
Everything You Ever Wanted to Know About Blood Pressure Drugs…and How to Avoid Them December 6, 2003 By William Campbell Douglass 2 Comments
The Mediterranean Diet: Pasta or Pastrami? June 30, 2000 By Sally Fallon and Mary G. Enig, PhD 8 Comments
Principles of Holistic Dentistry and Finding Dentists January 1, 2000 By Weston A Price Foundation 69 Comments
Why Butter is Better: Nutrition Conference Focuses on Healthy Fats, Traditional Foods June 2, 2014 By Kimberly Hartke 2 Comments
Bacterial ORNs, A New Paradigm to Prevent Infections November 17, 2014 By William Marshall, PhD Leave a Comment
Questions and Answers About Fermented Cod Liver Oil (FCLO) August 28, 2015 By Weston A Price Foundation 95 Comments