Page 55 - Spring2012
P. 55

Growing Wise Kids


                                                         SouP-SteNaNce
                                                    Recipes to Warm Your Soul
                                                        By Jen allbritton, cN



                    Soup is the quintessential comfort food,  one of the most potent medicines for reversing
                maybe partly because it helps “worries go down  and preventing tooth decay and recommends
                better,” according to a Yiddish proverb. But  one to two cups each day in his Balanced Tooth
                best of all, soups are deeply nourishing. They  Decay and Remineralization Program.  And Na-
                                                                                          2
                are also a simple way to add numerous nutritive  gel reminds us that Dr. Price himself prescribed
                vegetables to the menu. Any season of the year  daily beef or fish stews as part of his tooth decay
                is the perfect time to ladle out a mug of sweet  control protocol.
                butternut bisque, a hardy hamburger medley,     Gelatin is another superstar found in this
                or an elegant, yet simple, egg drop soup. And  traditional tonic. Although not a complete protein
                anyone can make a satisfying, slurpable soup-  itself, gelatin allows the body to more fully utilize
                based meal using the following basic formula  proteins from other foods,  which helps explain
                                                                                3,4
                and a little know-how.                    why gelatin-dense stocks are such a vital part of
                                                          European kitchen traditions, like gravies, stews,
                SOUP AND ALL THAT IMPLIES                 and soups. Gelatin also has a solid reputation for
                    Soups can be separated into two main  calming an irritated digestive tract and aiding
                groups: clear and thick. “Stew” is often used  digestion,  as well as relieving peptic ulcers,
                                                                   5
                interchangeably with “soup,” with the main  infections, and even helping overcome cancer. 6
                difference being soups contain more liquid  The amino acid glycine, found in gelatin, specifi-
                and stews are chunkier. Thick soups are often  cally improves digestion by enhancing gastric
                further defined by the chosen thickening agent:  acid secretion.  In fact, research published in
                                                                       7,8
                purées are thickened with starch, bisques often  1982 in the American Journal of Physiology
                use puréed vegetables and shellfish, and cream  found that this substance promoted digestion by
                soups are often thickened with a roux (blend of  boosting the secretion of gastric juice, bringing
                a liquid, flour and butter), cream, rice, tubers, or  the amount of hydrochloric acid in the stomach
                grains.                                   to normal levels.  This is excellent news for those
                                                                        9
                                                          suffering from intestinal conditions, including
                HOMEMADE BONE BROTH BASE                  indigestion. It is now understood that most often
                    Bone broths made from chicken, fish or beef  indigestion is actually a result of too little acid. 10
                bones are a staple of the traditional food way of  Furthermore, the ability to secrete gastric acid
                life. The storehouse of nutrients liberated from  naturally decreases with age, which is another
                bone and connective tissues accelerates overall  reason why broth on the daily menu is a special
                healing and supports our own bones, as well as  boon to mature diners. Stomach acid is neces-
                teeth, joints, digestion and immunity. Properly  sary for many functions, particularly digesting
                prepared broth contains a generous amount of a  protein.  Adequate acidity of the stomach is
                                                                 11
                wide range of minerals, such as calcium, mag-  also critical for the absorption of many nutri-  Properly
                nesium, phosphorus and silica. Think of it as  ents, such as calcium, folic acid, B vitamins and   prepared
                the ultimate multi-mineral “supplement.” Since  magnesium.
                these naturally derived minerals are extracted     Also rendered from cartilage and tendons  bone broth is
                from bone, they are in an ideal balance and easily  are chondroitin sulphate and glucosamine,   the ultimate
                utilized by the body.                     nutrients with a stellar reputation for soothing   multi-mineral
                                 1
                    Ramiel Nagel, author of the excellent book  arthritis and joint pain. Consuming “bone soup”
                Cure Tooth Decay, asserts homemade broth is  every day will help tremendously in the repair  "supplement."
 Wise Traditions   SPRING 2012  SPRING 2012                Wise Traditions                                           55





         89494_text.indd   55                                                                                        3/13/12   1:47 AM
   50   51   52   53   54   55   56   57   58   59   60