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Wise Traditions
in Food, Farming and the healing arts
a publication of
the Weston a. PriCe Foundation ®
Volume 15 Number 2 Summer 2014
Contents
FEATURES Technology as Servant Page 63
Nutrition for the Elderly Page 20 John Moody tells us how to harness
Sylvia Onusic, PhD, on growing the power of the sun
old gracefully
Homeopathy Journal Page 66
Type 3 Diabetes Page 32 Joette Calabrese on homeopathic
Amy Berger, MS, NTP, describes the latest remedies for the elderly
theory on Alzheimer's disease
All Thumbs Book Reviews Page 69
To Gluten or Not to Gluten Page 45 The Personal Paleo Code
Maria Atwood comes to the defense Solving the Paleo Equation
of wheat The Small-Scale Dairy
The Blood Code
The Big Fat Surprise
DEPARTMENTS The Farm as Ecosystem
The Gourmet Butcher's Guide to Meat
President’s Message Page 2 Get Your Fats Straight
Staying young as we grow old
Tim's DVD Reviews Page 78
Letters Page 3 Tim Boyd reviews the latest videos
Caustic Commentary Page 16 Soy Alert Page 81
Sally Fallon Morell challenges Kaayla Daniel, PhD, exposes soy and
the Diet Dictocrats sugar in high-protein Cheerios
Know Your Fats Page 52 A Campaign for Real Milk Page 83
Nina Teicholz reveals the toxicity David Gumpert discovers the
of vegetable oils double standard
Farm and Ranch Page 57 Raw Milk Updates Page 85
Bill Hyde discusses the true costs Healthy Baby Gallery Page 87
of real food Local Chapters Page 88
Shop Heard ‘Round the World Page 102
Membership Page 124
Upcoming Events Page 125
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