Page 82 - Special Issue: Healthy Baby
P. 82

A doubleblind,            In 1997, an infant was born to a mother  demonstrated the benefits of using cod liver oil

                 placebo      who took Warfarin during pregnancy. This drug  during pregnancy and lactation.
                              interferes with the normal clotting mechanism
                                                                            Rats that are fed cod liver oil during preg-
              controlled      of the blood by creating an effective vitamin K  nancy give birth to offspring that have higher
         study showed         deficiency. During the early development of the  cognitive performance than controls at six
                              middle third of her face, the cartilage of her sep-
                                                                         months. If rats are fed a protein-deficient diet
              the use of      tum calcified; at birth, her nose was a stub. Since  during pregnancy, their offspring have disturbed
            cod liver oil     only twenty percent of the septum protrudes  glucose metabolism; if they are also fed cod liver
                   during     from the face, a mere ten percent reduction in its  oil, however, the glucose metabolism of their
                              length can cut the length of the nose in half. She  offspring is normal.
                                                                                         42
              pregnancy       also had cavities and plaques in her spinal cord;     The benefits of cod liver oil during pregnan-
          and lactation       she required oxygen due to respiratory distress  cy have been verified in humans as well. Use of

             to increase      at birth; and she was quadriplegic by twenty  cod liver oil during pregnancy is independently
                                                                         associated with birth weight.  A double-blind,
                              months.
                                     37
                                                                                                 43
          the child’s IQ          This tragic case of severe deficiency illus-  placebo- controlled study showed the use of
           at the age of      trates the essential role of K vitamins in the  cod liver oil during pregnancy and lactation to
                              development of proper facial proportions and the  increase the child’s IQ at the age of four years.
              four years.     much more important and fundamental develop-  In this study, the control group received the same
                              ment of the nervous system.                amount of fat-soluble vitamins as the cod liver
                                  Vitamin K  has a higher rate of transport  oil group, so the effects are most likely due to the
                                           2
                                                               38
                              across the placenta than vitamin K .  When  DHA.44 In Norway, use of cod liver oil during
                                                              1
                              mothers receive injections of vitamin K , the  pregnancy was associated with a 70 percent re-
                                                                  2
                              placenta rapidly accumulates it and then releases  duced risk of type 1 diabetes. 45
                              it slowly to the fetus over time. Vitamin K  is     The Weston A. Price Foundation recom-
                                                         39
                                                                   1
                              found in leafy greens while vitamin K  is found  mends 20,000 IU of vitamin A and 2,000 IU of
                                                              2
                              in fermented foods and grass-fed animal fats—  vitamin D from cod liver oil during pregnancy.
                              especially natto, goose liver, cheese, and to a  This can be obtained from 1¾ teaspoons of the
                              lesser extent butter and egg yolks. 40     high-vitamin variety. This amount also supplies
                                                                         about two grams of omega-3 fatty acids—the
                              DHA                                        same amount shown in one study to prevent
                                  The fetus, infant and adult can all convert   premature delivery. 46
                              the omega-3 fatty acid found in plant oils, al-
                              pha- linolenic acid (ALA), into docosohexaenoic   BIOTIN
                              acid (DHA)—but the rate of this conversion is      Biotin is a B vitamin but has also been called
                              no more than one percent at all ages and stages   “vitamin H.” Researchers have studied its role
                              of development. DHA may be necessary for the   in pregnancy for decades but only recently have
                              formation of neurons and for the synthesis of
                              the important brain lipid phosphatidylserine; it
                              is also the precursor to an important compound   FIGURE 4. BIOTIN CONTENT OF FOODS
                              that protects neurons when they are assaulted   FOOD         BIOTIN CONTENT (mcg)
                              by oxidative stress. The fetus hoards DHA from   Liver (3 ounces)         27
                              the mother and incorporates it into its brain at   1 egg yolk             25
                              ten times the rate at which it can synthesize it. 41     Baker’s yeast (1 packet)    14
                                  DHA can be obtained primarily from cod    Whole wheat bread (1 slice)    6
                              liver oil and fatty fish and in small amounts from   Cheese (1 ounce)     2-6
                              grass-fed animal fats.
                                                                            Avocado                     6
                                                                            Salmon (3 ounces)           4
                              COD LIVER OIL                                 Chicken (3 ounces)          3
                                  The best source of DHA and vitamins A and   Pork (3 ounces)           2
                              D is high-vitamin cod liver oil. Cod liver oil also   Artichoke (medium)    2
                              provides another omega-3 fatty acid, eicosapen-  Raspberries (1 cup)      2
                              taenoic acid (EPA). A number of studies have

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