BUILDING VITALITY: IT STARTS WITH THE SOIL
In the twenty-first-century news feed, toxic chemicals apparently make for âsexyâ headÂlines. These days, one sees countless stories about so-called âforever chemicals,â food dyes and other chemical industry handiwork, not to mention the spate of human-interest stories that surface whenever there is a toxic disaster. The train derailment in East Palestine, Ohio that prompted officials to intentionally set vinyl chloÂride on fire,1 the Lahaina fires that left Maui with â5 football fields 5 stories deepâ of toxic debris2 and the anomalous flooding that sent toxic mud oozing all over Western North Carolina and East Tennessee3 are but three recent examples.
There is certainly cause for concern, especially given that the vast majority of the eighty-six thousand chemicals listed on the Environmental Protection Agencyâs (EPAâs) Toxic Substances Control Act (TSCA) InvenÂtory4âat least 47 percent of which are actively in commerce5âhave never been tested for safety or toxicity.6,7 (Under the circumstances, and considering EPAâs well-documented capture by industry,8 the agencyâs name should probably be read as somewhat ironic.) This situation will not change any time soon; current approaches for characterizing a chemicalâs toxicity cost milÂlions, involve extensive testing on animals and take two to three years per chemical.9
How did we get here? In an interesting 2018 article, a medical historian posits that since the early nineteenth century, the Western world has gone through four phases of âhuman-toxic interactionsââwhether in the industrial, agriÂcultural or medical arenasâcharacterized by âcomplex trade-offs between public anxieties, economic interests, and scientific knowledge.â10 First came a period (ânormalizationâ) in which âplanners, industrialists, and expertsâ normalÂized toxic exposure to polluting industries and compounds containing arsenic, lead and mercuÂry. During the second phase (âfixing toxicityâ) that started around the late nineteenth century, constituencies that included âpoliticians, conÂsumers, unionists, and progressive industriÂalistsâ as well as the omnipresent âexpertsâ began differentiating between âacceptableâ and âunacceptableâ exposure levels, claiming it was possible to establish âsafe boundariesâ for toxic practices. This was the period in which the top causes of mortality began shifting to cancer and chronic illness.
The post-WWII period launched the third phase (âtoxic environmentsâ), which saw the public become increasingly and belatedly aware of the âtoxic interconnectedness of humans with their environmentâ as well as skeptical and frusÂtrated about official safety claims. The fourth and current phase (âfragmentationâ), according to the authorâs pessimistic assessment, is one of regulatory failure and public resignation to âpermanent toxic exposure.â
The standard response to messes like the ones in East Palestine, Lahaina and Western North Carolina is âenvironmental remediation,â that is, carting toxin-laced soils off to landfills. That approach is not only expensive but also counterproductive, contributing to âlandfill leachateâ that is likely to contaminate groundÂwater and drinking water.11,12 Recognizing the fact that the continuous landfilling of toxic wastes is âincommodiousâ for human health and the environment as well as economically inefficient, biologists and others are calling for renewed attention to a superior form of remediaÂtionâbioremediation.13
Bioremediation, grounded in the recogniÂtion that nature and biology tend toward homeoÂstasis, puts microorganisms to work to âdegrade, remove, alter, immobilize, and detoxify waste products and pollutants from soil or waterâ on-site.14 Provided that one uses the right miÂcroorganismsânaturally occurring microbes rather than those jury-rigged by mad scientists in a biotech labâapplies them in the right way and allows them to work as a team, bioremediaÂtion holds out immense hope to everyone from backyard gardeners to small-scale farmers to larger landowners and more, offering a solution to halt public resignationâas well as âforever chemicalsââin their tracks.
THE IMPORTANCE OF HEALTHY SOIL
Before discussing bioremediation further, letâs remind ourselves of the importance of healthy, vital soilâthe critical determinant of which is the quality of the microscopic life in the soil and, in particular, the topsoil (the uppermost two to eight inches). Microscopic life constitutes a universe of nearly unimaginable diversity, inÂcluding fungi and bacteria that carry out a wide variety of useful functions and live in symbiosis with plant roots.15 Other soil microorganisms include protozoa, nematodes and gram-positive bacteria called actinomycetes.16 As experts like to point out, âThere are more microbes in a teaspoon of soil than there are people on the earth.â16 There is also an âimmense diversity of soil microbial habitats.â17
Animals and humans consume just 5 perÂcent of plant lifeâthe remaining 95 percent is food for microbes.18 Thus, it should have come as no surprise when, in 2023, scientists came out with the announcement that soil is the most species-rich habitat on Earth. Soil houses 59 percent of life on our planet,19 including 90 perÂcent of fungi and over 50 percent of bacteria,20 and because âbelowground organismsâ remain vastly understudied compared to âaboveground organisms,â17 those numbers could be even higher. In 2016, scientists speculated that of the total microbe species on our planetâestimated at a trillionâwe have yet to discover 99.999 percent of them.21
Healthy soil and plants (as well as human beings) are noteworthy for their vitality. As proponents of biodynamic farming have long recognized, everything has a resonance or freÂquency. When soil is healthyâand, therefore, the plants growing in that soil are healthyâthe plants will have a high âfrequencyâ that natuÂrally deters pests and disease. When soil and plants are unhealthy, the opposite will be true. In fact, one way of viewing insect damage and blight is to see them as natureâs method of âreÂcyclingâ plants that already lack vitality.
Alarmingly, the world has lost over half of its topsoil over the past century and a half,22 and the man-made chemical compounds introduced into the environment over the same period have further devastated soil life and microbial diversity. Since 1990, pesticide use globally has increased by 50 percent.23 Moreover, as a result of the continual application of pesticides, some of the organisms that nature ordinarily keeps in check have become hardier and more aggressive. This has contributed to a âpesticide treadmillâ phenomenon in which farmers and gardeners âspray more with increasingly potent chemicals and still lose ground.â24
One important function of soil microbes is to make minerals bioavailable to plants, metaboÂlizing ârecalcitrant forms of soil-borne nutrients to liberate these elements for plant nutrition.â25 When man-made chemicals wipe out the soilâs microbial life, those minerals remain locked up. In an effort to survive, plants may instead take up toxins such as heavy metals and industrial waste.
In addition to causing a build-up of toxic chemicals in the soil, the vicious cycle created by chemical agricultureâwith one pesticide invariably leading to anotherâhas significant implications for food quality and, therefore, for human health. Consider what biophysicist Fritz-Albert Popp (whose work uncovered the relationship between life and light particles called biophotons26) saw when he measured the biophotonic emissions of various foods; the healthiest foods âhad the most coherent intensity of light emissions,â whereas junk food was âalÂmost totally devoidâ of light energy.27 DevitalÂized food28 and the epidemics of chronic illness29 that are destroying quality of life and lowering life expectancy30 are predictable outcomes of the chemical assault on soil. Sadly and ironically, many sick Americans then find themselves on a pharmaceutical treadmill that is little different from the pesticide treadmill. Given the interÂtwined history of chemical weapons research and medical research,31,32 the parallels between agricultural and pharmaceutical chemical deÂpendency are no coincidence.
VERSATILE EXTREMOPHILES
The bioremediation solution that nature so generously offers us comes in the form of microorganisms called extremophiles.33 The American Society for Microbiology credits extremophiles with having changed the way scientists look at life because the microbes are abundant in places âwhere nobody expected life to survive, let alone thrive.â34 Extremophiles, as their name indicates, are âfamous for their love of living in extreme environments. If itâs super hot (more than 100° Celsius), freezing, acidic, alkaline, salty, deep in the ocean, even bombarded by gamma or UV radiation, thereâs probably life there.â35
Some have pointed out that the term âexÂtremophileâ is anthropocentric, based as it is on manâs assessment of habitats too extreme for human existence.36 However, the very fact that extremophiles âthrive in habitats which for other terrestrial life-forms are intolerably hostile or even lethalâ means that they can be quite happy eating their way through toxic and radioactive waste, pesticides, industrial chemicals, solvents and heavy metals.37 In the process, they can breathe life back into polluted or contaminated soil or water. Moreover, they appear to play no parasitic or pathogenic roles,38 instead serving purposes that are beneficial to other life forms.
Describing the applications of extremoÂphiles in the bioremediation of environments contaminated with heavy metals, in particular, researchers observe that the microorganismsâ âtoughness, adaptability, and strong resistance to extreme conditionsâ make them very versaÂtile.39 Extremophiles have multiple mechanisms at their disposal to accomplish bioremediation tasks, including binding, sequestering, conÂverting or breaking down through enzymatic detoxification and more.40,41
BIOREMEDIATION PIONEERS
Some of the modern roots of bioremediaÂtion come from the biodynamic teachings of Rudolf Steiner and his biodynamic successors.42 Biodynamic preparations are used to improve soil life,43 root development, seed germination, nutrient absorption, plant immunity and seed and fruit quality, among other uses.44
In the late 1950s and early 1960s, invenÂtor James Martin pioneered a bioremediation product he called âLiving Water,â which was capable of eating âchemicals, petroleum prodÂucts, salt water, sewage and toxins from water and soil.â45 Together with a man named Paul Carr, Martin started a company to make prodÂucts derived from âLiving Waterâ for animals and soil. Carrâs daughter describes some of the noteworthy results:
â[A Texas feedlot] was so strong with odor, heavy flies, and mosquitoes that you barely [could] get out of the car. A few days later we went back and there was no odor, flies, or mosquitoes. What an amazing change and so quickly! They fed it to animals, especially cattle. . . as it produced healthier and larger animals. The same results were achieved in the agricultural industry where the crop yields were healthier and larger. Everyone was impressed with the loose and oxygenated soil with no chemical or salt build up. There was also a heavy presence of earthworms that werenât there before.â45
Marine biologist Carl Oppenheimer, Jr. (nephew of the Manhattan Projectâs J. Robert Oppenheimer) also carried out foundational work on bioremediation. Whereas his famous uncle and Robertâs scientific peers were inÂterested in weaponizing microbes,46 Carl O pÂpenheimer became fascinated with âmicrobioÂlogical pollution controlâ and its applications for oil spills,47 as well as how to use microbial enhanced oil recovery (MEOR)48 to restore production in marginal oil wells. For oil spill cleanup, he found that âone microorganism aloneâ couldnât do the jobâit required âa team of microorganisms.â49 In an early home test that others have since replicated, he observed that he could take used motor oil, add microbes and turn it into healthy food for fish within a matÂter of minutes! From the 1970s until his death in 2007, Oppenheimer published hundreds of articles and reports on these and related topics and conducted or participated in bioremediation studies on virtually every continent.
THE WRONG VS. THE RIGHT DIRECTION
Unfortunately, the beneficial activities of extremophiles have attracted attention from many working in the biotechnology space, particularly since âthe rise of the CRISPR-Cas era,â with researchers salivating over genetically engineered extremophiles as a ânifty toolâ for industrial and environmental applications.50 Other researchers note the tantalizing commerÂcial possibilities of harnessing extremophiles as worker bees in âbiofactoriesâ created to extract and recover valuable metals from indusÂtrial wastes.13 In addition, the pharmaceutical industry has its eye on compounds produced by extremophiles and their eventual medical uses.33 Meanwhile, Big Ag is attempting to propagandize the regenerative agriculture comÂmunity, arguing that bioengineered microbes are compatible with regenerative practices and bragging about their âholisticâ work to advance soil health.51
According to extremophile enthusiasts Wil Spencer and Pat Miletich, GMO versions, far from being a positive contribution to enviÂronmental woes, are yet another move in the wrong direction, hindering rather than enhancing these amazing microÂorganismsâ ability to detoxify. Spencerâs and Miletichâs company, Soil Saviors,52 promotes the opposite approachââadvancedâ and effective bioremediation that works with, rather than against, nature through the use of native microbes that have not been tampered with. Used appropriÂately, the microbes will eat toxins and impurities like petrochemicals and glyphosateâand they are equally capable of gobbling up their synthetic biotech counterparts, which lack an immune system to defend themselves. As native extremophiles eat their way through these man-made horrors, they excrete essential fatty acids that miraculously become healthy reÂsources for the soil and soil-based organisms.49,53
Spencer and Miletich were both ill throughout childhood and healed themselves in their early twenties after they connected their chronic conÂditions to agricultural chemicals. Spencer grew up on a Minnesota farm where his exposure to industrial agriculture led to six dozen allergies and a childhood on pharmaceutical drugs. After becoming a master herbalÂist and healing himself, he studied numerous other holistic therapies, including photonic (light) therapy, the mind-body connection and the biofield.54 Miletich grew up in Iowa farm country and, after overcoming his chronic respiratory challenges, became an Ultimate Fighting ChamÂpionship (UFC) champion and Hall-of-Famer, an all-American wrestler, a kickboxing champion and a coach and mixed-martial-arts trainer for elite athletes and military and law enforcement units at Miletich Fighting Systems.55 Both men came to view the technological, chemical, biological and spiritual assaults that characterize our current historical moment as prongs of one and the same war, and for both, their interest in optimizing human health led them to recognize soil health as a crucial precursor to radiant health.
THE DATA DONâT LIE, BUT REGULATORS DO
Soil Saviors has collected data from gardeners and farmers who are using their companyâs extremophile mixture to improve soil health. These studies have generated dramatic results, including better plant health and root size, more oxygenated soil, increased bioavailability of nutrients, less need for water, less disease and fewer pests and weeds. Miletich describes tomato plants that are ten to twelve feet tall and seven-foot-tall pepper plants. Trials with plants such as tomatoes and grapes show a minimum 40 percent increased yield, 800 percent higher Brix readings and greater uniformity in ripeningâall while healing the soil.
The bioremediation results are equally or more impressive. Soil SavÂiors conducted an experiment through an EPA-approved lab that tested extremophilesâ ability to reduce toxic PFAS (per- and polyfluoroalkyl substances)âa class of chemicals reputed to be ânearly indestructible.â56 The experiment was supposed to run for four months, but they cut it short after just two months. The reason? The microbes reduced most of the so-called âforever chemicalsâ to zero.
The PFAS results are particularly significant because regulators in states such as Michigan and Maine have started using PFAS as an excuse to shut down small and mid-size farms.57 The presence of PFAS in farm soil can be traced back to none other than the EPA, which since the 1980s has urged farmers to spread biosolids (âsludgeâ made from wastewater and sewage) on their land as fertilizer, stating that the âbeneficial applicaÂtion of biosolids to provide crop nutrients or to condition the soil is not only safe but good public policy.â58 Now, EPA is on the brink of issuing guidance that is likely to subject small farms to further PFAS scrutiny and regulatory strong-arming.
There are many reasons to view the PFAS-related stings on farms, though cloaked in benign rhetoric about âsafety,â in the wider context of an escalating land grab. Former President Biden launched the â30×30 planâ in the U.S.âpart of the global â2030 Agenda for Sustainable DevelopÂmentââvia Executive Order six days after he took office, and it increases federal agenciesâ regulatory powers to drive landowners off their land, using the environment and the âclimate crisisâ as cover stories.59 Small farms, in particular, are being decommissioned right and left, even as agribusiness ramps up its control of land, water and other resources.60 Over the past fifteen years, as a report on the global land grab notes,
â[G]lobal land prices have doubled, and land inequality has surged in all world regionsâwith 1% of farms now controlling 70% of global farmland. Smallholder livelihoods have been continually and critically weakened, and an increasingly powerful agri-food sector has tightened its grip on food systems and farmland.â60
Suspiciously, none of the regulators who profess concern about PFAS or other soil toxÂinsâand who claim that they âwant the soil to come out the other side usable and healthyââ ever mention bioremediation as a solution.58 Instead, they suggest, âthere may be alternative options.â Some of the Maine farmers who were shut down following PFAS raids admit that they are considering switching from farming to solar arrays.58 This fits right in with âgreen grabsââa land grab tactic whereby farmland is repurposed for so-called âclean energyâ60âeven though both solar arrays and wind turbines contribute to even worse soil and environmental degradaÂtion.61,62 Most of the farmers who succumb to the promise of easy money for solar or windâliÂcensing land that âtheir great-great-grandfathers poured sweat, blood and prayers intoââhave no idea that in a matter of years they will be left with shredded fiberglass blades, âscorched piles of junkâ and worse (in the case of wind turbines)63 or toxic remnants like cadmium compounds, hexafluoroethane and lead from spent solar panels.61
HUMANS NEED BIOREMEDIATION, TOO
In the early 1980s, Spencer got introduced to methods of measuring the vitality of humans, animals, plants and soil, and since that time, he has done readings on over twenty-five thousand people. (He notes that there are a variety of synonyms for âvitality,â including âlife force,â âzeta potential,â âscalar fields,â âmorphogenic fieldsâ and the âbiofield.â) Using the âPower versus Forceâ scale conceptualized by David Hawkins,64 a zero-to-one-thousand scale going from lower-level to higher-level frequencies, Spencer has found that four hundred is the number that constitutes the critical threshold above which people (and other forms of life) stop getting sick and become resilient. Because of the multiple forms of poisoning to which we all have been subjected, Spencer finds that most peopleâs starting point is around one hundred.
To raise those numbers and oneâs vitality, eating food grown in truly healthy soil is a good step in the right direction, and fulvic humic acid supplementsâfrom compounds that occur natuÂrally in soil, peat and bodies of waterâcan also support detoxification.65 The two Soil Saviors note that there are ânaysayersâ who claim that bioremediation is not possible without a boost from biotech, but their response is, âIf chemists can take organic substances and turn them into synthetic substances, why canât God and nature convert them back?â
Spencer points to a quote by Calvin Coolidge that can help people avoid the siren song of biotechâs black magicians, instead pointÂing back to the solutions available in nature: âThere is new life in the soil for every man. There is healing in the trees for tired minds and for our overburdened spirits, there is strength in the hills, if only we will lift up our eyes. Remember that nature is your great restorer.â
With user-friendly and effective bioremeÂdiation products available, there is no reason not to join the âsoil saviors armyâ and make a difference for the land and our health.
SIDEBAR
FROM THE SKY TO THE SOIL
In 2015 and 2016, renowned geophysicist J. Marvin Herndon published articles in the International Journal of Environmental Research and Public Health66 and Frontiers in Public Health,67 respectively, that called attention to the dangerous human and environmental consequences of aerosol particulate spraying for the purposes of geoengineering, weather modification and/or climate alteration. Analyzing samples collected from rainwater, air filter dust and fibrous mesh following snow melt, Herndon proposed that the aerosolized particulate was likely coal fly ash. Describing the ability of coal fly ash to ârelease aluminum in a chemically mobile form upon exposure to water or body moisture,â as well as releasing heavy metals and radioactive elements such as barium and strontium, Herndon warned of âpotentially grave human health implications including cancer, cardiovascular disease, diabetes, respiratory diseases, reduced male fertility, and stroke.â67 Both articles were promptly retracted, leading Herndon to state, âThose concerted efforts to cause said retractions prove that the high officials who ordered the spraying know very well that they are poisoning humanity and want to hide that fact.â68
A decade earlier, English farmer Mark Purdey (known to long-time readers of Wise Traditions for his investigations into so-called âmad cow diseaseâ69) published an article in Medical Hypotheses describing elevated barium (Ba) and strontium (Sr) as well as silver (Ag) in deer antlers as well as soils and pastures in areas of North America categorized as âcluster zonesâ for chronic wasting disease.70 Purdey wrote that although some of the bioconcentration of those elements might be due to natural geochemical factors, more prominent culprits probably included the âcommon practise of aerial spraying with âcloud seedingâ Ag or Ba crystal nuclei for rain making,â the âatmospheric spraying with Ba based aerosols for enhancing/refracting radar and radio signal communicationsâ and also the âspreading of waste Ba drilling mud from the local oil/gas well industry across pastureland.â70
As of 2025, the efforts to frame geoengineering as a âconspiracy theoryâ have failed, and the âcatâ is now âout of the bag.â Farmers, gardeners and people who simply like to spend time in nature feel understandably pessimistic about the ongoing poisoning from overhead. Once again, nature offers extremophile-led bioremediation as a promising solution. Interestingly, Lawrence Berkeley National Laboratory published a report in 1999 that focused on the bioremediation of heavy metals and radionuclides, of which radium-226 and strontium-90 are two prime examples.71 The reportâs sponsor was the Department of Energyâs (DOEâs) Natural and Accelerated Bioremediation Research (NABIR) program, described on a government website as âthe only federal program that funds fundamental bioremediation research on metal and radionuclide contaminants in the environment.â72 As the authors happily reported, bioremediation accomplishments as of 1999 had already âled scientists and engineers to be optimistic about applying this technology to the mixtures of metals and radionuclides. . . found at some of the most contaminated DOE sites.â In light of Herndonâs observation that the spraying of aerosolized particulates likely got going in earnest in the late 1990s, the 1999 date of the DOE/NABIR report is noteworthy.
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