Saturday April 27 – Sunday April 28
The Arbor Banquet and Conference Facilities
Washington Times Building – Washington, DC
Saturday Presentations: “All About Beef”
- Joel Salatin on Beef and the Environment
- Mark Purdey on Mad Cow Disease
- Mike Callicrate on The Business of Beef
- Tom Cowan, MD on Health Benefits of Red Meat
Sunday Workshops:
- Julia Ross, MA on Amino Acid Therapy
- Krispin Sullivan, CN on Vitamin D
- Mary G. Enig, PhD on Fats and Oils
- Sally Fallon on Traditional Diets