ANNOUNCING:
The 1st Regional Meeting of the Weston A. Price Foundation to be held Saturday, May 19 – Sunday, May 20, 2012 at the beautiful Hilton St. Louis Frontenac- in St Louis, MO.
With Farm-To-Consumer Legal Defense Fund Fundraiser dinner on May 19.
We will be offering:
A Showcase for Delicious Traditional Food.
A Unique Opportunity for Health Professionals and Laymen interested in Diet and Health
WAPF Networking, Friendship and Fun
EARLY BIRD SPECIAL
Save up to $50 off cost of regular registration if you register by April 30, 2012.
Save up to $50 off cost of regular registration if you register by April 30, 2012.
REGISTER SECURELY ONLINE at: https://www.ptfassociates.com/secure/wisetraditions/stlouis/registration.asp”>https://www.ptfassociates.com/secure/wisetraditions/stlouis/registration.asp or call 304-724-3006.
REGISTER BY MAIL OR FAX by downloading the form at:
https://www.ptfassociates.com/secure/wisetraditions/stlouis/2012_Attendee_Registration_Form.pdf”>https://www.ptfassociates.com/secure/wisetraditions/stlouis/2012_Attendee_Registration_Form.pdf
Seminars and Sessions on
Nourishing Traditional Diets
Myths and Truths about Vegan Diets
A Healthy Pregnancy
Empowering Fertility
Cooking for Kids
Turning Sunshine Into Online Solar Dollars
Successful Food Clubs & Coop Start Up
Bringing it Home – Steps for Successful Transition to Traditional Foods
And more to be announced
FEATURED SPEAKERS
Kaayla Daniel, Ph.D.
Sally Fallon Morell, MA
Jennifer McManamee, NTP
Jessica Moody
John Moody
Sarah Pope
David Wetzel
John Wood
And more to be announced
LOCATION AND ACCOMMODATION
The host hotel for this event is the Hilton St. Louis Frontenac located at 1335 S. Lindbergh Boulevard, St Louis, Mo 63131. A special conference rate of $109 per night, plus tax and fees has been negotiated for single through quad occupancy. To make a reservation, please phone (800) 325-7800. Reservations may be made by phone Monday – Friday 8:00am – 6:00 pm or Saturday 9:00 am – 1:00 pm Central Time. Be sure to mention The Weston A. Price Foundation to receive the special rate. You may also book directly online at http://www.stlouisfrontenac.hilton.com/ (Group Code WPF). Please contact Paul Frank (304) 724-3006 if you have any questions or issues with making hotel reservations.
CONFERENCE FOOD
As always, the conference will feature delicious traditional foods. We will also provide gluten-free, casein-free alternative meals.. If you require one or both of these options, please select this on your registration form.
EXHIBITING AND SPONSOR INFORMATION
For information about becoming a sponsor or exhibiting at the conference please contact Paul Frank at PTF & Associates at (304) 724-3006 or via email to pfrank@ptfassociates.com. Space is extremely limited. Early registration is strongly encouraged.
For Further information visit http://www.westonaprice.org/stlouisconference/stlouisconference or call (304) 724-3006.
Partnering Sponsor
GREEN PASTURE PRODUCTS
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Farm-to-Consumer Legal Defense FundRAISER Dinner, First-Hand Farm Raid Stories and Farmageddon Film
May 19, 2012 – 6:30 pm – 10:30 pm
The FTCLDF was started in 2007 with a generous grant from then Weston A. Price Foundation, and was given this important mission – to defend the rights and broaden the freedoms of family farms and protect consumer access to raw milk and other nutrient dense foods.
Reserve your seat now for this special FundRAISER evening, featuring
- a sparkling Kentucky Kaboom Kombucha bar;
- a delicious comfort food dinner featuring meatloaf, mashed potatoes and bone broth gravy, with grass-fed beef from Missouri’s own US Wellness Meats.
- a scrumptious dessert bar with your choice of organic butter-crusted pies;
- a telling of first-hand farm raid stories by Joe Dixon of Morningland Dairy and John Moody of Whole Life Buying Club; and
- “How You Can Help Your Farmers During a Raid” – remarks by Elizabeth Gamsky Rich, Esq., FTCLDF Vice President and attorney.
The evening’s finale will be a showing of the Farmageddon documentary, and a short panel discussion so you can share your questions and views with the panel.
Proceeds benefit the FTCLDF. Early bird tickets are $55 for adults and $35 for children under 10. Gluten free options are available.
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