Pumpkin Donuts
We have tried some of the gluten-free donut options out there and find them too sweet. When I found some super cool donut molds, (in regular and mini […]
Archives for May 2020
Protect Small Meat Markets In New York
New York legislators have filed two companion bills, A.10399 and S.8291, to shut down live animal markets. These are the markets where people bring live animals and the […]
Pine Pollen Buds Fermented Syrup
There are many health benefits from this recipe: from raw unfiltered honey, from pine pollen buds, from fermentation, and from sun and moon. Pine pollen is nature’s superfood. […]
Protect Fundamental Civil Rights
Reasonable people can disagree — as scientists do – about the level of threat posed by the coronavirus and the appropriate responses. But we should all be able […]
Fermented Asparagus
A probiotic boost, delicious and delicate, salty and sour fresh spring asparagus! Now it’s a prime time for it! Not only does fermented asparagus taste amazing, it is […]
Garlic Infused Stuffed Mushrooms
Did you know that by consuming mushrooms you are adding nutritional value to your diet. They contain protein, vitamins, minerals and antioxidants. These stuffed mushrooms are a hit […]
Help pass the PRIME Act – Call today!
Last week, we asked you to take action to help local livestock producers and small-scale processors by contacting the USDA to urge the agency to lift the unnecessary […]
Letter to the USDA re: The Intrastate Sale of Meat
Dr. Mindy Brashears Under Secretary for Food Safety U.S. Department of Agriculture 1400 Independence Ave., S.W. Washington, DC 20250-3700 FAX: (202) 690-0550 Paul Kiecker, Administrator Food Safety and […]
Journal, Spring 2020, Fat Soluble Vitamins
Get the Flipbook and PDF Versions Read all of this Journal’s articles on any device, online and off. Get Both for $8 FEATURES Vitamin A-Mazing Pam Schoenfeld reveals […]
Federal Policy Update, Spring 2020
LABS VERSUS FARMS In January, the Guardian published an article by famed environmentalist George Monbiot entitled “Lab-grown food will soon destroy farming—and save the planet.” Monbiot’s core message […]