Nourishment Made Simple: A Concise Beginner’s Guide Self-published by Amy De Vernon, NTP This forty-five-page booklet gives practical advice for transitioning to a Wise Traditions diet. Written by […]
Healthy 4 Life: Dietary Guidelines from the Weston A. Price Foundation for Cooking and Eating Healthy, Delicious, Traditional Whole Foods By the Weston A. Price Foundation This colorful […]
Eating Locally & Seasonally: A Community Food Book for Lopez Island (and All Those Who Want to Eat Well) By Elizabeth Simpson and Henning K. Sehmsdorf S & […]
Eat Like a Human: Nourishing Foods and Ancient Ways of Cooking to Revolutionize Your Health By Dr. Bill Schindler Little, Brown and Company For the past sixteen years, […]
Real Food For Rookies By Kelly Moeggenborg AKA Kelly the Kitchen Kop Having trouble getting started with a healthier diet? Not convinced it’s worth all the trouble and […]
Beyond Labels: A Doctor and a Farmer Conquer Food Confusion One Bite at a Time By Sina McCullough, PhD and Joel Salatin, Farmer Chelsea Green Publishing What happens […]
Nourishment: What Animals Can Teach Us About Rediscovering Our Nutritional Wisdom By Fred Provenza Chelsea Green Publishing For every book I review, I read two, three and sometimes […]
The Salt Fix: Why the Experts Got It All Wrong—and How Eating More Might Save Your Life By Dr. James DiNicolantonio Harmony Isak Dinesen once said, “The cure […]
Nourishing Diets: How Paleo, Ancestral and Traditional Peoples Really Ate By Sally Fallon Morell Grand Central Life & Style There are a lot of funny ideas about how […]
The Hacking of the American Mind: The Science Behind the Corporate Takeover of Our Bodies and Brains By Dr. Robert H. Lustig Avery Publishing Group Dr. Robert Lustig […]
Eat Beautiful: Grain-Free, Sugar-Free, And Loving It by Megan Stevens from EatBeautiful.net “Our passion for eating well was born out of our health adversities—trials I no longer regret! […]
Death by Calcium: Proof of the Toxic Effects of Dairy and Calcium Supplements Thomas E. Levy, MD, JD Medfox Publishing Since the 1950s recommendations for calcium intake for […]
Death by Food Pyramid: How Shoddy Science, Sketchy Politics, and Shady Special Interests Have Ruined Our Health by Denise Minger Primal Nutrition, 2014 Death by Food Pyramid contains […]
The Truth about Food By Gillian Drake Shank Painter Publishing Before most of us were born science learned that all living things emit a weak radiation. Every particle […]
Beyond Broccoli: Creating a Biologically Balanced Diet: When a Vegetarian Diet Doesn’t Work by Susan Schenk, LAc Awakenings Publications, 2011 It was only in the last year […]
Could It Be B12? An Epidemic of Misdiagnoses By Sally M. Pacholok, RN, BSN and Jeffrey J. Stuart, DO Linden Publishing, 2005 (1st ed.) Sometimes it is the person […]
Fad-Free Nutrition By Fredrick J. Stare M.D., Ph.D. & Elizabeth M. Whelan, Sc.D., MPH Hunter House Publishers The authors of this 1999 book, now out of print, get […]
Honest Nutrition By Ira Edwards Trafford Publishing, 2006 The subtitle of this book sums up the situation well: “A descent into the Ocean of Nutritional Prattle, and Coming […]
Catching Fire: How Cooking Made Us Human By Richard Wrangham Basic Books Catching Fire extensively documents the fact that cooking is not a recent, modern development. Wrangham traces […]
Understanding Nutrition 10th Edition by Ellie Whitney, PhD, and Sharon Rady Rolfes, MS Thomson Wadsworth, 2005 With over a million copies sold, Understanding Nutrition casts a major influence […]
The Sunlight Solution: Why More Sun Exposure and Vitamin D are Essential to Your Health By Laurie Winn Carlson Prometheus Books Review by Tim Boyd The Sunlight Solution […]
A Whole Foods Primer and The Sweetener Trap & How to Avoid It By Beatrice Trum Hunter Basic Health Publications, 2007 Reviewed by Kathy Kramer, CN Beatrice Trum […]
A Thumbs Down Book Review Minerals for the Genetic Code: An Exposition & Analysis of the Dr. Olree Standard Genetic Periodic Chart & the Physical, Chemical & Biological […]
A Thumbs Down Book Review In Defense of Food: An Eater’s Manifesto by Michael Pollan Penguin Press, 2008 Reviewed by Ellen Ussery Michael Pollan is an elegant and […]
A Thumbs Up Book Review Politically Incorrect Nutrition: Finding Reality in the Mire of Food Industry Propaganda Vital Health Publishing, 2004 By Michael Barbee, C.D.C. The truth is […]
A Thumbs Down Book Review Eat, Drink, and Be Healthy: The Harvard Medical School Guide to Healthy Eating By Walter Willet Review by Sally Fallon In case you’re […]
A Thumbs Up Book Review Traditional Foods Are Your Best Medicine By Ron Schmid Review by Sally Fallon First published in 1997, then reissued under the title Native […]
A Thumbs Down Book Review Nutrition and Evolution By Michael Crawford and David Marsh Review by Sally Fallon We hate to give this book a Thumbs Down as […]
A Thumbs Up Book Review Nutrition in Biblical Times By Ruth F. Rosevear Review by Beatrice Trum Hunter “The bible is a storehouse of wisdom on foods and […]
A Thumbs Down Book Review Optimum Health By Stephen T. Sinatra, MD Review by Sally Fallon Dr. Sinatra says to forgive yourself and avoid sugar, caffeine, MSG and […]