What can we do to mitigate the toxins that seem to be just about everywhere? Today, Sally Fallon Morell, the president of the Weston A. Price Foundation, reveals what’s assailing us and what we can do about it. Sally goes through highlights from our winter Wise Traditions journal that covers a variety of topics—from the dark side of sunscreens, to a fresh approach to cancer, to a new study comparing the health of vaccinated and unvaccinated children. Sally also touches on sugar addiction, our children’s behavioral and learning issues, and the dangers of glyphosate, and even how coffee can negatively impact our health.
Notes:
Highlights from the conversation include:
- How internal imbalances manifest outwardly as behavioral or physical symptoms
- Why we are so addicted to sugar and how many office workers were upset when these foods were removed
- The “Cholesterol Deniers” and the threat they pose to the status quo
- What issue would come about if meat and fats were taxed for consumption
- In Scotland, the likely cause of children’s behavior and learning issues
- The recent course case against Monsanto/Bayer and how it points to glyphosate as the cause of lymphoma
- What we can eat in our diets to help mitigate the effects if exposed
- How sunscreens disrupt our hormone function
- How to avoid its use
- What crop grown commercially is exposed to the most glyphosate
- What happens when the wisdom of the crowds speak against conformity
- Why fat is considered to be the most “neutral” of the three macro nutrients, especially in relation to cancer
- How vaccinations are like “locking your front door but leaving the back door unlocked”
- Issues that moderate coffee consumption can cause
Resources:
The Weston A. Price Winter Journal 2019
🖨️ Print post
David Weiner says
I always wondered where the recommendation to avoid coffee came from and I appreciated hearing Sally’s personal experience here.