I am writing to let you know I am participating in an exciting online event happening in just a few days – the Future of Nutrition Conference, hosted by Marc David and the Institute for the Psychology of Eating.
This online conference brings together new viewpoints, compelling ideas, and fresh insights that can make a powerful difference in your personal and professional life. It focuses on all of who we are as nutritional beings – body, mind, heart and soul.
If you’re looking for content that’s truly inspiring, informative and gimmick free, then this the online nutrition conference for you.
And the great news is, the conference is free.
You can sign up HERE. https://ipe.infusionsoft.com/go/fnchome/sallyfallonmorell
Of course, if you’d like to own the complete set of interviews which includes video, audio and transcript formats, you can purchase them all now for just $99 – your best deal!
This special pre-order price of $99 is only good until Sunday, January 26th.
Here is a list of all you get as downloadable files to access at your convenience:
· Videos of interviews
· Audio files of every interview
· Full Transcripts of every interview
The best part is, you can download these files and listen to them at your own convenience and keep them for life.
Click here to take advantage of this great deal now: https://ipe.infusionsoft.com/go/fnchome/sallyfallonmorell
I think you’ll be impressed with the amount of content you’ll receive – and the great information you’ll be exposed to.
This is the biggest conference of its kind, and I don’t think you’ll find a value as good as this one.
Each interview is nearly an hour of straight content, which is not the norm for most online conferences.
Some topics covered in the Future of Nutrition Conference include:
The Science of Nutrition, the Energetics of Food, the Addictive Brain, Plant Based Diets, New Clinical Insights and Research, Ancestral Approaches to Nutrition and Health, Nutrigenomics and Epigenetics, the Power of Your Gut Microbiome, Food Allergies, Eating and Exercise, Nutrition and Immunity, Insulin Resistance and Health, Managing Inflammation, Nutrition and Autism, Food and the Brain, Dieting and Metabolism, Nutrition for Fatigue, the Power of Fermented Foods, the Future of Supplements, Eating for Longevity, Food and Weight, the Brilliance of Raw & Wild foods, the Hidden Politics of Nutrition, and lots more.
Presenters include some of the biggest thought leaders in nutrition and health:
Dr. Mark Hyman, Dr. David Perlmutter, Dr. Michael Murray, Dr. David Katz, Donna Gates, Dr. Sara Gottfried, Sayer Ji, Dr. Natasha Campbell-McBride, JJ Virgin, David Wolfe, Joe Cross, Dr. Cate Shanahan, Dr. Jacob Liberman, Kathie Swift RD, Jon Gabriel, Dr. Fabrizio Mancini, Dr. Pamela Peeke, Dr. Pierre Dukan, Gudni Gunnarsson, Daniel Vitalis, Sally Fallon Morell, Dr. Neal Barnard, Matt Stone, Andrea Nakayama, Laura Klein, Peter Borten, Paul Chek, Dr. Martin Rosen, Darya Rose, Liz Lipski, Jonathan Bailor, Dr. Michael Greger, Julie Matthews, Jared Koch, Summer Block, Andrea Beaman, Jordan Reasoner, Alexandra Jamieson, Dr. Barry Sears, Robyn O’Brien, Dr. Leo Galland, John Robbins, Dr. Richard Oppenlander, Dr. Jonny Bowden, Helayne Waldman, Dr. Peter Osborne, Abel James, Scott Pittman, Dr. Robynne Chutkan, Emily Rosen, and more!
And if you’re not ready to purchase the event, no worries.
You can always tune into the event for free, and if you’re enjoying it, you can purchase the entire event for $149 until February 2nd.
Please note after February 2nd, the price will go up to $249.
Click here to purchase the conference and take advantage of this great deal.
I am excited to be a part of such a truly informative, ground-breaking and exciting online conference.
And please spread the word…
Sally Fallon Morell
President, Weston A. Price Foundation
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